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The annual dinner and auction is the major fundraiser for the Portland Rose Festival Foundation, a 501c3 non-profit, supporting its mission to provide quality, family-friendly programs, and events that promote the arts, education and volunteerism.
Please join us in showing your support of the award-winning traditions of the Portland Rose Festival Foundation. Space is limited, so we recommend you reserve your seats early before the event sells out! Patron tables of 10 enjoy prime seating, a private preview and other perks for $1,500. Upgrade to a Winemakers Table for 8 for $1,800, and enjoy ultra-premium wines during dinner while learning more about the vines and viniculture from two winery representatives seated with your group (one Whiskey Table is available as well!). Individual tickets are available for $125. To receive an invitation or to donate to the auction, call 503.227.2681, or send your name, address and phone number to gro.lavitsefesor@ofni
Meal choices:
SALMON
Roasted salmon with Shiitake mushrooms, paired with herbed potato saute and green beans with shallots, chili and mint
STEAK
Bevette steak with smoked sea salt, paired with herbed potato saute and green beans with shallots, chili and mint
VEGETARIAN
Roasted red bell pepper stuffed with farro, butternut squash, onion and kale, paired with sauteed fresh corn and haricots verts